Welcoming Tet 2024 on flights with Vietnam Airlines Special Menu

As Tet approaches, every Vietnamese eagerly yearns to return to their roots, the place where traditions are deeply ingrained. In the spirit of "bringing Tet to the skies," Vietnam Airlines and VACS proudly introduce a special menu dedicated to the Lunar New Year of Dragon 2024.

This year's Tet menu stands out with a blend of traditional Tet dishes like Braised Pork with Eggs, Pickled Vegetables, and Gio Thu, alongside the opportunity for passengers to savor the Tet flavors from the Northern, Central, and Southern regions. Delight in dishes such as Dried Bamboo Shoot and Chicken Glass Noodle Soup, Braised mackerel fish & Steamed Rice, Beef stewed with Molasses and steamed lotus rice, Gac sticky rice with roasted chicken and more.

The Tet experience remains an unforgettable memory for those away from home during the festive season. For international travelers, it's a chance to explore the regional characteristics, gaining deeper insights into Vietnamese culture through Tet feasts.

The Tet menu will be available from February 1, 2024, to February 10, 2024, corresponding to December 22nd to the 1st day of Tet, applicable on international flights from Vietnam to Europe, the United States, Australia, and domestic flights with over 2 hours of flight time.

Vietnam Airlines and VACS hope this special Tet menu enhances the passengers' Tet flight experience, providing a meaningful and complete celebration. Let's bring Tet home together, savor the Tet flavors from three regions, and welcome a prosperous and secure New Year.