VIETNAM AIRLINES CATERERS HOSTS MEAL PRESENTATION FOR STARLUX AIRLINES
09/10/2025
On October 6–9, 2025, Vietnam Airlines Caterers (VACS), had the honor of hosting a Meal Presentation for STARLUX Airlines reinforcing a growing partnership built on shared values of quality, service, and innovation.



Over the course of four days, VACS presented a comprehensive selection of proposed inflight menus across four cabin classes: First Class, Business Class, Premium Economy, and Economy Class. The proposed menus covered four full menu cycles, each carefully designed to meet STARLUX’s high culinary standards and to demonstrate the airline’s commitment to offering passengers a premium inflight dining experience.

STARLUX Airlines is currently operating two daily flights between Ho Chi Minh City (SGN) and Taipei (TPE), with flight JX712 and JX714. Known for the premium positioning and pursuit of a five-star flying experience, STARLUX emphasizes significant importance on the quality of inflight meals – the industry that VACS is proud to contribute our expertise.

The event not only provided a platform for culinary exchange and service alignment, but also highlighted VACS’s commitment to delivering excellence in airline catering. As one of Vietnam’s leading inflight catering providers, VACS continues to innovate and elevate meals to meet the evolving needs of global airline partners.



Over the course of four days, VACS presented a comprehensive selection of proposed inflight menus across four cabin classes: First Class, Business Class, Premium Economy, and Economy Class. The proposed menus covered four full menu cycles, each carefully designed to meet STARLUX’s high culinary standards and to demonstrate the airline’s commitment to offering passengers a premium inflight dining experience.

STARLUX Airlines is currently operating two daily flights between Ho Chi Minh City (SGN) and Taipei (TPE), with flight JX712 and JX714. Known for the premium positioning and pursuit of a five-star flying experience, STARLUX emphasizes significant importance on the quality of inflight meals – the industry that VACS is proud to contribute our expertise.

The event not only provided a platform for culinary exchange and service alignment, but also highlighted VACS’s commitment to delivering excellence in airline catering. As one of Vietnam’s leading inflight catering providers, VACS continues to innovate and elevate meals to meet the evolving needs of global airline partners.